Description: A professional double-chamber vacuum machine designed for continuous operation. It removes air from bags and seals them tightly, making it ideal for heavy-duty use in factories that require high production speed.
Technical Specifications:
Sealing Bar Length: Available in 400 mm (40 cm) or 600 mm (60 cm), depending on bag size.
Number of Sealing Bars: Each chamber is equipped with two sealing bars, allowing multiple bags to be sealed simultaneously.
Gas Flushing Option (Optional): إمكانية إضافة نظام حقن الغاز الخامل (Gas Flushing) للحفاظ على شكل المنتجات الهشة ومنع تلاصقها (مثل المكسرات أو الشيبس).
Features:
Continuous Operation: The double-chamber design allows the operator to load bags in one chamber while the other performs vacuuming and sealing, effectively doubling productivity.
High Vacuum Power: Equipped with a powerful vacuum pump capable of removing up to 99.9% of the air.
Smart Control System: Digital control panel to adjust vacuum time, sealing time, and cooling time according to bag type and thickness.
Stainless Steel Body: بالكامل مصنوعة من الاستانلس ستيل 304 المقاوم للصدأ، مما يجعلها مثالية للبيئات الرطبة ومصانع الأغذية.
Mobility: Equipped with heavy-duty wheels with brakes for easy movement within the production area.
Applications: Used for packaging meat, poultry, fish, cheeses (such as رومى وموزاريلا), dates, nuts, and coffee.